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Deanna Wychulis

Deanna Wychulis

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Professional/Academic Experience

Deanna Wychulis is an accomplished HR leader who currently spearheads the Human Resources function for the Greeley facility at Leprino Foods, the world's premier producer of mozzarella and dairy ingredients. Leprino Foods sets the benchmark for innovation in Food Science, with an unwavering commitment to exceptional quality execution. In her role, Deanna steers the leadership and development strategy for the plant, with a keen focus on cultivating high-performing teams that fuel both organizational growth and employee satisfaction.

 Deanna was raised in Highlands Ranch, CO and has lived throughout Colorado. Deanna holds a bachelor’s degree in Human Resources Management, with a minor in Psychology, from the University of Colorado at Colorado Springs, and a Professional in Human Resources (PHR) certification from the HR Certification Institute.

With a passion for community involvement, Deanna recognizes the intrinsic value of forging meaningful partnerships within the communities she serves. With her comprehensive industry knowledge, strategic vision, and a heart for making a difference, Deanna Wychulis is eager to lend her expertise to the advisory committee, helping shape impactful decisions that drive positive change and advancement.